Menu

Food

Narrow your search

Display categories and filters Hide categories and filters
New arrivals (8)

Genres

Price (CHF)

Country

Style

Format

Artists

All artists

Year of printing

Knorr, Bouillon gras

circa 1955 – Celestino PIATTI

CHF 490.–

Knorr, Brodo di Manzo

circa 1955 – Celestino PIATTI

CHF 470.–

Bell

1955 – Niklaus STOECKLIN

CHF 1400.–

Knorr Oxtail

circa 1955 – Fred NEUKOMM

CHF 480.–

Heliomalt, gibt kraft für 2

circa 1955 – Celestino PIATTI

CHF 570.–

Soupe Knorr Napoli, Nimms Knorrli mit!

1955 – Hans TOMAMICHEL

CHF 610.–

Knorr Oxtail

circa 1955 – Fred NEUKOMM

CHF 940.–

Maggi, De nouveau 2 nouvelles sauces

circa 1955 – Hans LOOSER

CHF 250.–

Chocolat Miralpa, Chocolat Nago

circa 1955 – Fritz KALTENBACH

CHF 820.–

Knorr Aromat

circa 1955 – MONOGRAM

CHF 920.–

Bell

circa 1955 – Donald BRUN

CHF 600.–

Wernli, La qualité réputée en biscuits et gaufrettes

circa 1955 – ANONYMOUS

CHF 170.–

Patée Duquesne, Montfort-eure

circa 1955 – SR

CHF 730.–

8 heures 4 heures, Ma Bonne Ovomaltine donne des forces

circa 1955 – ANONYMOUS

CHF 70.–

Alemagna Panettoni

circa 1955 – Lucien BERTAUX

CHF 260.–

S.I.C.A Durance, Méditerranée

circa 1955 – ANONYMOUS

CHF 375.–

Cahier de brouillon - La vache qui rit

circa 1955 – Hervé BAILLE

CHF 45.–

Oulevay, Le biscuit qui se mange tout seul

1955 – ANONYMOUS

CHF 960.–

Chocolat St Jacques tourcoing

circa 1955 – ANONYMOUS

CHF 38.–

Phoscao au cirque

circa 1955 – ANONYMOUS

CHF 38.–

Eski, Moutarde Mont d'Or, Salade exquise

circa 1955 – Pierre-Alexandre JUNOD

CHF 1240.–

New

Cuneesi al Rum ARIONE

1956 – I. SERRA

CHF 980.–

Tous les matins un oeuf

1956 – E. SCHUHMACHER

Price upon request

La meilleure huile pour la cuisine, Huile de table des Chartreux

1957 – ANONYMOUS

Price upon request

Krachnuss Maestrani

circa 1957 – Celestino PIATTI

CHF 650.–

301 results