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New arrivals (2)

Genres

Price (CHF)

Country

Style

Format

Artists

All artists

Year of printing

Nestlé!

circa 1950 – ANONYMOUS

CHF 730.–

Suchard, Milka

circa 1950 – Paul O. ALTHAUS

CHF 1160.–

Bell

circa 1950 – Donald BRUN

CHF 920.–

Knorr erbs mit speck, Frühling

circa 1950 – Jules GLASER

CHF 700.–

Anker-Teigwaren

circa 1950 – ANONYMOUS

CHF 580.–

Neu Mamba

circa 1950 – A. LEBEDA

CHF 980.–

St.Galler, Eine Königin unter den Conserven!

circa 1950 – ANONYMOUS

CHF 680.–

Tutt'e due della Maggi

circa 1950 – Hans LOOSER

CHF 250.–

Gala Gerber, fromage double-crème

circa 1950 – Franz GYGAX

CHF 700.–

L'Ottimo Salame Svizzero

circa 1950 – Hans A. AESCHBACH

CHF 1280.–

Eierteigwaren Wehrli, Für den Feinschmecker.

circa 1950 – WALCHER

CHF 900.–

Légumes Mauthner

circa 1950 – D. SZABÒ

CHF 360.–

Le délicieux Fromage Bürki

circa 1950 – Urs A.

CHF 970.–

New

CH. Gervais, Fromages

circa 1950 – BER, Eric De COULON

CHF 475.–

Knorr, Bouillon gras spécial

1950 – EIDENBENZ

CHF 970.–

Yoghourt Coopé

circa 1950 – ANONYMOUS

CHF 470.–

Fromage Gerber, jouets gratuits

circa 1950 – ANONYMOUS

CHF 340.–

Pas de fruits perdus, Faites un jus de fruits

circa 1950 – ANONYMOUS

CHF 275.–

Chocolats fins Menier - le chêne et le roseau

circa 1950 – ANONYMOUS

CHF 35.–

Viandox, consommé réconfortant

circa 1950 – E. P.

CHF 36.–

La vache qui rit

circa 1950 – Benjamin RABIER (after)

CHF 38.–

Chocolat Lanvin aux noisettes

circa 1950 – ANONYMOUS

CHF 35.–

Läkerol, Dégage la gorge et la voix

circa 1950 – Franz GYGAX

CHF 860.–

Oulevay, Das feine Oulevay-Biscuit

circa 1950 – Emil EBNER

CHF 560.–

Chocolat Cacao, Kwatta, à s'en lécher les doigts

circa 1950 – Herve MORVAN (after)

CHF 38.–

299 results